Extra Virgin Olive Oil, HACCP certified, is the result of the harmonious blend of Frantoio, Leccino, Arbequina and Coratina varieties with very special characteristics of aroma and flavour that, under organic management has a nutritional balance because of non-intervention in the soil with synthetic or concentrated fertilizers. The 2005 harvest produced 340’000 litres of excellent olive oil continuously awarded since 2003 throughout 2006 with the recognition as the best Organic Extra Virgin 2006.
| Model/Numer produktu: | Olave |
| Miejsce produkcji: | Chile |
| Marka: | Olave |
| Cena: | From 27,5 th USD |
| Komentarz do ceny: | FOB Chile port |
| Opakowania: | 6 or 12 bottle per case depending on bottles size |
| Czas dostawy: | 40 dni |
| Minimalne zamówienie: | Major quantities |
| Jakość / Bezpieczeństwo, Certyfikat: | HACCP |
Kategoria: Artyku?y spo?ywcze -> Artyku?y rolno-spo?ywcze -> Oleje, t?uszcze
UpTrade LLC |
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| Ulica: | 221 East 21st Street | ||||||
| Miasto: | Cheyenne, Wyoming | ||||||
| Kod pocztowy: | 82001 | ||||||
| Kraj: | USA | ||||||
| Telefon: | +1 307 4590360 | ||||||
| Faks: | +41 91 9803425 | ||||||
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Osoba kontaktowa |
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| ImiÄ™ i Nazwisko: | Bob Grecchi | ||||||
| Telefon stacjonarny: | +1 307 4590360 | ||||||